{"id":30423,"date":"2020-01-05T16:09:16","date_gmt":"2020-01-05T16:09:16","guid":{"rendered":"https:\/\/goprovence.ru\/blanca-stil-med-tapenade\/"},"modified":"2020-01-05T16:09:16","modified_gmt":"2020-01-05T16:09:16","slug":"blanca-stil-med-tapenade","status":"publish","type":"post","link":"https:\/\/goprovence.ru\/da\/blanca-stil-med-tapenade\/","title":{"rendered":"Blanca-stil med tapenade"},"content":{"rendered":"<p><img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/6ae0623c7585019698310721b6fc3d26.jpg\" \/><\/p>\n<p> INGREDIENSER <\/p>\n<ul>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">2-3 kviste Basilikum<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">100 g klassiske tapenade<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">tomat \u2013 2 Stk<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">2 mellemstore guldbrasen<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">br\u00f8d krummer<\/li>\n<\/ul>\n<h2 class=\"recipe__ingredient-title\">TRIN-FOR-TRIN-OPSKRIFT<\/h2>\n<p>Trin 1<\/p>\n<p> Tomater sk\u00e6res i p\u00e5 tv\u00e6rs, blancher i kogende vand i 30 sekunder. skyl med koldt vand. Skr\u00e6l og fr\u00f8, k\u00f8det sk\u00e6res i terninger l\u00e6nge. Krydr med salt og peber. <\/p>\n<p>Trin 2<\/p>\n<p> Fisk til at rense, gut, skyl godt inde og ude, s\u00e5 Dup dem t\u00f8rre. Pels ene side med olivenolie, d\u00e6k med et lag af tapenade, blandet med rasp. <\/p>\n<p>Trin 3<\/p>\n<p> Put olie side p\u00e5 en bageplade. P\u00e5 toppen af fisk, p\u00e5 tv\u00e6rs af kroppen, spredes ud tomat skiver.<br \/>\nBages i ovnen forvarmes til 200\u00b0C i 15-20 min. F\u00f8r servering, pynt med Basilikum.<\/p>\n<!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>INGREDIENSER 2-3 kviste Basilikum 100 g klassiske tapenade tomat \u2013 2 Stk 2 mellemstore guldbrasen br\u00f8d krummer TRIN-FOR-TRIN-OPSKRIFT Trin 1 Tomater sk\u00e6res i p\u00e5 tv\u00e6rs, blancher i kogende vand i [&hellip;]<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":1,"featured_media":30424,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[157],"tags":[],"class_list":["post-30423","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-oplysninger"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/goprovence.ru\/da\/wp-json\/wp\/v2\/posts\/30423","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/goprovence.ru\/da\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/goprovence.ru\/da\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/goprovence.ru\/da\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/goprovence.ru\/da\/wp-json\/wp\/v2\/comments?post=30423"}],"version-history":[{"count":0,"href":"https:\/\/goprovence.ru\/da\/wp-json\/wp\/v2\/posts\/30423\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/goprovence.ru\/da\/wp-json\/wp\/v2\/media\/30424"}],"wp:attachment":[{"href":"https:\/\/goprovence.ru\/da\/wp-json\/wp\/v2\/media?parent=30423"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/goprovence.ru\/da\/wp-json\/wp\/v2\/categories?post=30423"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/goprovence.ru\/da\/wp-json\/wp\/v2\/tags?post=30423"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}