{"id":44369,"date":"2020-01-05T17:18:23","date_gmt":"2020-01-05T17:18:23","guid":{"rendered":"https:\/\/goprovence.ru\/tursk-on-marselski\/"},"modified":"2020-01-05T17:18:23","modified_gmt":"2020-01-05T17:18:23","slug":"tursk-on-marselski","status":"publish","type":"post","link":"https:\/\/goprovence.ru\/et\/tursk-on-marselski\/","title":{"rendered":"Tursk on \u043c\u0430\u0440\u0441\u0435\u043b\u044c\u0441\u043a\u0438"},"content":{"rendered":"<p><img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/d72af0d685136e6bc4d285d115174b93.jpg\" \/><\/p>\n<p><img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/c91abbc896f624a5b70f1d51dce22d2b.jpg\" \/><\/p>\n<p> KOOSTISOSAD <\/p>\n<ul>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">t\u00f6\u00f6leht loorberileht \u2013 1 tk<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">soolatud tursk \u2013 500 g<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">k\u00fc\u00fcslauk \u2013 3 k\u00fc\u00fcnt<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">\u00f5li oliivi\u00f5li \u2013 2 spl<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">suurt kartulit \u2013 2 tk.<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">sibul suure \u2013 1 tk<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">piima \u2013 250 ml<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">v\u00f5id esitamise<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">t\u00fc\u00fcmiani \u2013 1 oks<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">kreemi rasvasisaldus on 9% \u2013 200 ml<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">pipar bulgaaria \u2013 maitse j\u00e4rgi<\/li>\n<\/ul>\n<h2 class=\"recipe__ingredient-title\">SAMM-SAMMULT RETSEPT COOKING<\/h2>\n<p>Samm 1<\/p>\n<p>                                                                                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/4d321370505c03c1aacd8fb8acc0ea9c.jpg\" \/><\/p>\n<p> Eel\u00f5htul panna tursk suurde kaussi k\u00fclma veega. J\u00e4ta p\u00e4ev, vett paar korda vahetada. <\/p>\n<p>Samm 2<\/p>\n<p>                                                                                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/c83d838e56e4ca7740e25978a5211945.jpg\" \/><\/p>\n<p> J\u00e4rgmisel p\u00e4eval sega kastrulis piim 1 klaas vett, pane sinna tursk. Lisa loorberileht ja t\u00fc\u00fcmian, lase keema ja kohe pliidilt. <\/p>\n<p>Samm 3<\/p>\n<p>                                                                                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/fe4e6e254720878f15932d53784127fc.jpg\" \/><\/p>\n<p> Koori kartulid ja l\u00f5ika meelevaldsed t\u00fckkideks ja keeda soolaga maitsestatud vees pehmeks. N\u00f5ruta vesi, kartul ja puder on kartulipuder, lisades koor. <\/p>\n<p>Samm 4<\/p>\n<p>                                                                                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/e93a8b381a1b7fbb7c5ca10177719bcd.jpg\" \/><\/p>\n<p> Sibul ja k\u00fc\u00fcslauk puhastada, hakkida ja segada oliivi\u00f5li. Lisa kartulip\u00fcree segada. <\/p>\n<p>Samm 5<\/p>\n<p>                                                                                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/07efcee90888fd52c7bc219517d388b8.jpg\" \/><\/p>\n<p> Tursk lahti v\u00e4ikesteks t\u00fckkideks, eemaldades naha ja luud. Lisa p\u00fcree, sega \u00f5rnalt. Maitsesta musta pipraga ja vajadusel soolaga. <\/p>\n<p>Samm 6<\/p>\n<p>                                                                                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/e6e19be31ec42e11cf48f97d3369e25f.jpg\" \/><\/p>\n<p> Kasutades kaks supilusikat\u00e4it moodustada p\u00fcree suured pelmeenid. Pane ahjuvormi ja vala kuumalt v\u00f5iga. <\/p>\n<p> Muide <\/p>\n<p style=\"text-align: center;\"><img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/d18b8190fedd8db45b6a372d3e0e17b0.jpg\" \/><\/p>\n<p style=\"text-align: center;\">Kas teadsid, et&#8230;<\/p>\n<p>Koor Parmalat CHEF keedetud on eriline retsept ettev\u00f5tte &#8220;\u041f\u0430\u0440\u043c\u0430\u043b\u0430\u0442&#8221; naturaalsest lehmapiimast, on imeline maitse-ja toitev\u00e4\u00e4rtuse omadustega, ei sisalda s\u00e4ilitusaineid. Kasutatud ja armastatud kokad t\u00e4nu oma stabiilsusele ja k\u00f5rgele kvaliteedile. Ideaalne neile, kes soovivad valmistada kodus, kui restoranis!<\/p>\n<p style=\"text-align: center;\">\u00a0<\/p>\n<!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>KOOSTISOSAD t\u00f6\u00f6leht loorberileht \u2013 1 tk soolatud tursk \u2013 500 g k\u00fc\u00fcslauk \u2013 3 k\u00fc\u00fcnt \u00f5li oliivi\u00f5li \u2013 2 spl suurt kartulit \u2013 2 tk. sibul suure \u2013 1 tk [&hellip;]<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":1,"featured_media":44370,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[178],"tags":[],"class_list":["post-44369","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-teave"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/goprovence.ru\/et\/wp-json\/wp\/v2\/posts\/44369","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/goprovence.ru\/et\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/goprovence.ru\/et\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/goprovence.ru\/et\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/goprovence.ru\/et\/wp-json\/wp\/v2\/comments?post=44369"}],"version-history":[{"count":0,"href":"https:\/\/goprovence.ru\/et\/wp-json\/wp\/v2\/posts\/44369\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/goprovence.ru\/et\/wp-json\/wp\/v2\/media\/44370"}],"wp:attachment":[{"href":"https:\/\/goprovence.ru\/et\/wp-json\/wp\/v2\/media?parent=44369"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/goprovence.ru\/et\/wp-json\/wp\/v2\/categories?post=44369"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/goprovence.ru\/et\/wp-json\/wp\/v2\/tags?post=44369"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}