{"id":25368,"date":"2020-01-05T15:45:46","date_gmt":"2020-01-05T15:45:46","guid":{"rendered":"https:\/\/goprovence.ru\/krespu-zakusochnyj-omlet-s-punjenjima\/"},"modified":"2020-01-05T15:45:46","modified_gmt":"2020-01-05T15:45:46","slug":"krespu-zakusochnyj-omlet-s-punjenjima","status":"publish","type":"post","link":"https:\/\/goprovence.ru\/hr\/krespu-zakusochnyj-omlet-s-punjenjima\/","title":{"rendered":"\u041a\u0440\u0435\u0441\u043f\u0443, \u0437\u0430\u043a\u0443\u0441\u043e\u0447\u043d\u044b\u0439 omlet s punjenjima"},"content":{"rendered":"<p>Ovo jelo porijeklom iz Provanse, ali i na na\u0161im prigradskim \u043f\u043e\u0441\u0438\u0434\u0435\u043b\u043a\u0430\u0445 to \u0107e biti sasvim prikladno. Njegova slu\u017ei i toplo i hladno \u2013 napraviti \u043a\u0440\u0435\u0441\u043f\u0443 mo\u017ee za 8 sati do ve\u010dere. Ona se priprema vrlo jednostavno, a izgleda spektakularno. I preljevima za omlet mo\u017eete do\u0107i na svoj ukus.<\/p>\n<p>                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/5ec7bc1ad3c11f6bf1ecc3ac327a4fd1.jpg\" \/><\/p>\n<p> SASTOJCI <\/p>\n<ul>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">14 velikih jaja<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">150 g svje\u017eeg \u0161pinata<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">6-8 srednjih \u0161apinjona<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">1 mala glavica luka<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">1 mali tikvice<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">1 slatka crvena paprika<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">\u0161aka maslina<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">5 cherry raj\u010dice<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">2 \u017elice. l. kapar<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">2 \u010de\u0161nja \u010de\u0161njaka<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">maslinovo ulje &#8220;ekstra \u0432\u0438\u0440\u0434\u0436\u0438\u043d&#8221;<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">sol, svje\u017ee mljeveni crni papar<\/li>\n<\/ul>\n<h2 class=\"recipe__ingredient-title\">KORAK PO KORAK RECEPT ZA PRIPREMU<\/h2>\n<p>Korak 1<\/p>\n<p>                                                                                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/ef69adb5f91826af1b420bf0da967fbf.jpg\" \/><\/p>\n<p> \u0160pinat grubo \u043f\u043e\u0440\u0443\u0431\u0438\u0442\u0435. Luk sitno narezati i sme\u0111e dok ne omek\u0161a, dodajte \u0161pinat i kuhati 3 min. Paprike o\u010distite i izre\u017eite na kockice, saute u ulju. <\/p>\n<p>Korak 2<\/p>\n<p>                                                                                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/0561b848fd407ceb7d6850c2dba90aba.jpg\" \/><\/p>\n<p> Tikvice izre\u017eite male kockice, o\u010distite i nasjeckajte \u010de\u0161njak. Sme\u0111e tikvice i pol \u010de\u0161njaka dok ne omek\u0161a, za\u010dinite. \u0428\u0430\u043c\u043f\u0438\u043d\u044c\u043e\u043d\u044b izre\u017eite na kri\u0161ke i sme\u0111e s \u010de\u0161njakom do zlatno sme\u0111e, 5 min. <\/p>\n<p>Korak 3<\/p>\n<p>                                                                                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/8f31c227e3df3ff3c9c5ecc2394ff5fd.jpg\" \/><\/p>\n<p> Izre\u017eite cherry \u0447\u0435\u0442\u0432\u0435\u0440\u0442\u0438\u043d\u043a\u0430\u043c\u0438, masline \u2013 na kri\u0161ke. <\/p>\n<p>Korak 4<\/p>\n<p>                                                                                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/0725d259cfcc903ac5b412dc7745333f.jpg\" \/><\/p>\n<p> Pomije\u0161ajte u zdjelu, 2 jaja i \u0161pinat, za\u010dinite. Zagrijte 1 tsp. ulja, \u0432\u043b\u0435\u0439\u0442\u0435 smjesu od jaja i kuhati omlet na laganoj vatri, \u043f\u0440\u0438\u043f\u043e\u0434\u043d\u0438\u043c\u0430\u044f \u043f\u043e\u0434\u0436\u0430\u0440\u0435\u043d\u043d\u044b\u0435 ruba i ostavljaju\u0107i teku\u0107e smjese \u0437\u0430\u0442\u0435\u0447\u044c ispod njih. Omlet spreman, kada je \u043f\u043e\u0434\u0436\u0430\u0440\u0435\u043d odozdo, ali lagano vla\u017ena odozgo. Otresite ga na posudu vla\u017enom stranom prema gore. <\/p>\n<p>Korak 5<\/p>\n<p>                                                                                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/9de7831b1427604b323427a88335bcb0.jpg\" \/><\/p>\n<p> Mix 2 jaja i papar, za\u010dinite. \u041f\u043e\u0436\u0430\u0440\u044c\u0442\u0435 omlet i stavite na omlet sa \u0161pinatom. Pripremite ostatak omleta i dodajte hrpu jedni na druge. Najnoviji \u043f\u043e\u0436\u0430\u0440\u044c\u0442\u0435 omlet s \u043a\u0430\u043f\u0435\u0440\u0441\u0430\u043c\u0438 i stavite ga \u043f\u043e\u0434\u0436\u0430\u0440\u0435\u043d\u043d\u043e\u0439 stranom prema gore. <\/p>\n<p>Korak 6<\/p>\n<p>                                                                                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/40ea7187838cd24e8f6d02bd9f6fd6bf.jpg\" \/><\/p>\n<p> Poslu\u017eite vru\u0107e s umakom od raj\u010dice ili hladno.<\/p>\n<p>Za omlet lako \u0441\u043e\u0441\u043a\u0430\u043b\u044c\u0437\u044b\u0432\u0430\u043b\u0438 iz posude, ona mora imati non-stick premaz i nagnutim odbojnici.<\/p>\n<!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>Ovo jelo porijeklom iz Provanse, ali i na na\u0161im prigradskim \u043f\u043e\u0441\u0438\u0434\u0435\u043b\u043a\u0430\u0445 to \u0107e biti sasvim prikladno. Njegova slu\u017ei i toplo i hladno \u2013 napraviti \u043a\u0440\u0435\u0441\u043f\u0443 mo\u017ee za 8 sati do [&hellip;]<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":1,"featured_media":25369,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[175],"tags":[],"class_list":["post-25368","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-informacije"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/goprovence.ru\/hr\/wp-json\/wp\/v2\/posts\/25368","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/goprovence.ru\/hr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/goprovence.ru\/hr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/goprovence.ru\/hr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/goprovence.ru\/hr\/wp-json\/wp\/v2\/comments?post=25368"}],"version-history":[{"count":0,"href":"https:\/\/goprovence.ru\/hr\/wp-json\/wp\/v2\/posts\/25368\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/goprovence.ru\/hr\/wp-json\/wp\/v2\/media\/25369"}],"wp:attachment":[{"href":"https:\/\/goprovence.ru\/hr\/wp-json\/wp\/v2\/media?parent=25368"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/goprovence.ru\/hr\/wp-json\/wp\/v2\/categories?post=25368"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/goprovence.ru\/hr\/wp-json\/wp\/v2\/tags?post=25368"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}