{"id":99663,"date":"2020-01-05T21:05:25","date_gmt":"2020-01-05T21:05:25","guid":{"rendered":"https:\/\/goprovence.ru\/miel-cu-fenicul\/"},"modified":"2020-01-05T21:05:25","modified_gmt":"2020-01-05T21:05:25","slug":"miel-cu-fenicul","status":"publish","type":"post","link":"https:\/\/goprovence.ru\/ro\/miel-cu-fenicul\/","title":{"rendered":"Miel cu fenicul"},"content":{"rendered":"<p><img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/affbe964e9d08b6a7090c195e8e4bb8a.jpg\" \/><\/p>\n<p> INGREDIENTE <\/p>\n<ul>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">ceap\u0103 e\u0219alot\u0103 \u2013 2 cepe<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">curry pudr\u0103 \u2013 1 linguri\u021b\u0103<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">sare<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">dovlecei \u2013 0,5 buc<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">mu\u0219chi de miel \u2013 500 g<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">busuioc proaspat tocat \u2013 2 crengute de<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">ulei vegetal \u2013 2 linguri<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">usturoi \u2013 3 catei de<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">p\u0103trunjel proasp\u0103t decupat \u2013 2 crengute de<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">fenicul \u2013 1 ceapa<\/li>\n<\/ul>\n<h2 class=\"recipe__ingredient-title\">PAS CU PAS RETETA<\/h2>\n<p>Pasul 1<\/p>\n<p>                                                                                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/a219c5da830b4955f43bb7a80928cffe.jpg\" \/><\/p>\n<p> Carnea se bate \u0219i se taie \u00een buc\u0103\u021bi mari. Usturoi pentru a cur\u0103\u021ba, lira. Se taie patrunjelul. Se amestec\u0103 carnea cu usturoi, patrunjel si ulei, u\u0219or se condimenteaz\u0103 cu sare \u0219i piper. Se las\u0103 timp de 1 lingurita <\/p>\n<p>Pasul 2<\/p>\n<p>                                                                                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/7eec29f8dbab993814ce2f58f3f0dd1b.jpg\" \/><\/p>\n<p> Fenicul, dovlecei si ceapa se taie \u00een cuburi mici. Busuioc analiza<br \/>\npe frunze. A am\u00e2na de 3-4 frunze, restul se toaca marunt, se adauga la legume impreuna cu praf de curry, se amestec\u0103 bine. <\/p>\n<p>Pasul 3<\/p>\n<p> Carnea se agit\u0103 de marinata \u0219i se pr\u0103je\u0219te cu denumirea de opera\u021bii p\u0103strate frunze de busuioc,<br \/>\nla 2 minute pe fiecare parte. Se trece pe farfurie, se acoper\u0103 \u0219i se las\u0103 \u00eentr-un loc cald. \u00cen aceea\u0219i tigaie se pr\u0103je\u0219te legume, 7 min Depune la carne.<\/p>\n<!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>INGREDIENTE ceap\u0103 e\u0219alot\u0103 \u2013 2 cepe curry pudr\u0103 \u2013 1 linguri\u021b\u0103 sare dovlecei \u2013 0,5 buc mu\u0219chi de miel \u2013 500 g busuioc proaspat tocat \u2013 2 crengute de ulei [&hellip;]<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":1,"featured_media":99664,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[167],"tags":[],"class_list":["post-99663","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-informatii-conexe"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/goprovence.ru\/ro\/wp-json\/wp\/v2\/posts\/99663","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/goprovence.ru\/ro\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/goprovence.ru\/ro\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/goprovence.ru\/ro\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/goprovence.ru\/ro\/wp-json\/wp\/v2\/comments?post=99663"}],"version-history":[{"count":0,"href":"https:\/\/goprovence.ru\/ro\/wp-json\/wp\/v2\/posts\/99663\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/goprovence.ru\/ro\/wp-json\/wp\/v2\/media\/99664"}],"wp:attachment":[{"href":"https:\/\/goprovence.ru\/ro\/wp-json\/wp\/v2\/media?parent=99663"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/goprovence.ru\/ro\/wp-json\/wp\/v2\/categories?post=99663"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/goprovence.ru\/ro\/wp-json\/wp\/v2\/tags?post=99663"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}