{"id":109806,"date":"2020-01-05T21:25:27","date_gmt":"2020-01-05T21:25:27","guid":{"rendered":"https:\/\/goprovence.ru\/provence-styl-baranok\/"},"modified":"2020-01-05T21:25:27","modified_gmt":"2020-01-05T21:25:27","slug":"provence-styl-baranok","status":"publish","type":"post","link":"https:\/\/goprovence.ru\/sk\/provence-styl-baranok\/","title":{"rendered":"Provence-\u0161t\u00fdl bar\u00e1nok"},"content":{"rendered":"<p><img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/9c9bde54acfb078c739149859003b222.jpg\" \/><\/p>\n<p> ZLO\u017dENIE <\/p>\n<ul>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">such\u00e9 \u010derven\u00e9 v\u00edno \u2013 2 \u0161\u00e1lky<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">zemiaky \u2013 4 Ks.<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">\u010dierne olivy, postaven\u00e1 \u2013 150 g<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">vetvi\u010dkou rozmar\u00ednu \u2013 1 EA.<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">paradajkov\u00fd pretlak \u2013 1 ly\u017eice<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">sladk\u00e9 korenie \u2013 1 PC.<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">petr\u017elen \u2013 3 vetvi\u010dky<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">rastlinn\u00fd olej \u2013 2 ly\u017eice<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">jah\u0148acieho chrbta \u2013 800 g<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">Bay leaf \u2013 1 PC.<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">str\u00fahan\u00fd k\u00f4ra z 1 pomaran\u010da<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">cesnak \u2013 2 klin\u010deky<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">so\u013e \u2013 pod\u013ea chuti<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">cibu\u013ea ve\u013ek\u00e9 \u2013 1 EA.<\/li>\n<\/ul>\n<h2 class=\"recipe__ingredient-title\">KROK-ZA-KROKOM RECEPT<\/h2>\n<p>Krok 1<\/p>\n<p>                                                                                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/40d3ce3d9efb8eaaec3ecc2323d0fe9d.jpg\" \/><\/p>\n<p> Umyte m\u00e4so nakr\u00e1jame na ve\u013ek\u00e9 kusy, miesto do misy a zalejeme \u010derven\u00fdm v\u00ednom. Pridajte rozpadol Bobkov\u00fd list, nieko\u013eko listov rozmar\u00ednu a necha\u0165 cez noc. <\/p>\n<p>Krok 2<\/p>\n<p>                                                                                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/05486ca01df6fc589b6a85de7302bb0c.jpg\" \/><\/p>\n<p> Na druh\u00fd de\u0148, cibu\u013ea, cesnak a o\u0161\u00fapeme zemiaky. Cibu\u013eu nakr\u00e1jame na hrub\u00e9 pol kr\u00fa\u017eky, zemiaky \u2013 ve\u013ek\u00e9 k\u00fasky, cesnak rozdrvi\u0165. Papriku umyte a hrubo nasek\u00e1me, demont\u00e1\u017e jadra.<br \/>\nVyberte m\u00e4so z marin\u00e1dy a obsesiva, sma\u017ei\u0165 v 1 ly\u017eice vykurovan\u00fdch rastlinn\u00fd olej, s\u00fastru\u017eenie \u010dasto, 8 min\u00fat Marin\u00e1de ulo\u017ei\u0165. <\/p>\n<p>Krok 3<\/p>\n<p>                                                                                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/d3584ae7239a3ff0012dce722e9f27e4.jpg\" \/><\/p>\n<p> Prejs\u0165 m\u00e4so na panvici. V skillet, kde m\u00e4so bolo ope\u010den\u00e9, prid\u00e1me zvy\u0161n\u00fd olej a opra\u017e\u00edme cibu\u013eu, cesnak a korenie, 5 min. Da\u0165 do hrnca s m\u00e4som. <\/p>\n<p>Krok 4<\/p>\n<p>                                                                                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/625e81d089b07226b2a0d0b9b3312355.jpg\" \/><\/p>\n<p> Nalejte polovicu marin\u00e1dy, prid\u00e1me paradajkov\u00fd pretlak, prid\u00e1me a var\u00edme na vysokej teplote 5 min.<br \/>\nNalejte zost\u00e1vaj\u00face marin\u00e1de, dal listy rozmar\u00ednu a olivy. Zn\u00ed\u017eenie tepla, vo\u013ene zakryte pokrievkou a dus\u00edme na 1,5 hodiny. <\/p>\n<p>Krok 5<\/p>\n<p>                                                                                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/0a051fe70d21915d0877369007d35219.jpg\" \/><\/p>\n<p> Prid\u00e1me zemiaky a var\u00edme \u010fal\u0161\u00edch 20 min. ak chcete Zmeni\u0165 poradie, v chladn\u00e9 miesto a necha\u0165 a\u017e nasleduj\u00faci de\u0148. \u010eal\u0161\u00ed de\u0148 telesom, pridanie pomaran\u010dovej k\u00f4ry a petr\u017elen listy.<\/p>\n<!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>ZLO\u017dENIE such\u00e9 \u010derven\u00e9 v\u00edno \u2013 2 \u0161\u00e1lky zemiaky \u2013 4 Ks. \u010dierne olivy, postaven\u00e1 \u2013 150 g vetvi\u010dkou rozmar\u00ednu \u2013 1 EA. paradajkov\u00fd pretlak \u2013 1 ly\u017eice sladk\u00e9 korenie \u2013 [&hellip;]<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":1,"featured_media":109807,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[169],"tags":[],"class_list":["post-109806","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-suvisiace-informacie"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/goprovence.ru\/sk\/wp-json\/wp\/v2\/posts\/109806","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/goprovence.ru\/sk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/goprovence.ru\/sk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/goprovence.ru\/sk\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/goprovence.ru\/sk\/wp-json\/wp\/v2\/comments?post=109806"}],"version-history":[{"count":0,"href":"https:\/\/goprovence.ru\/sk\/wp-json\/wp\/v2\/posts\/109806\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/goprovence.ru\/sk\/wp-json\/wp\/v2\/media\/109807"}],"wp:attachment":[{"href":"https:\/\/goprovence.ru\/sk\/wp-json\/wp\/v2\/media?parent=109806"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/goprovence.ru\/sk\/wp-json\/wp\/v2\/categories?post=109806"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/goprovence.ru\/sk\/wp-json\/wp\/v2\/tags?post=109806"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}