{"id":114487,"date":"2020-01-05T21:34:59","date_gmt":"2020-01-05T21:34:59","guid":{"rendered":"https:\/\/goprovence.ru\/oljcno-navette-piskoti\/"},"modified":"2020-01-05T21:34:59","modified_gmt":"2020-01-05T21:34:59","slug":"oljcno-navette-piskoti","status":"publish","type":"post","link":"https:\/\/goprovence.ru\/sl\/oljcno-navette-piskoti\/","title":{"rendered":"Olj\u010dno Navette pi\u0161koti"},"content":{"rendered":"<p><img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/9d80b24ad8831feb9537e28b3f881b7e.jpg\" \/><\/p>\n<p> SESTAVINE <\/p>\n<ul>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">jajce \u2013 3 Kos.<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">jajce (rumenjak) \u2013 1 PC.<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">masla, 75 g<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">mleko \u2013 1 jedilni \u017elici<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">moke, 500 g<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">sol<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">sladkorja \u2013 250 g<\/li>\n<li class=\"recipe__ingredient\" itemprop=\"ingredients\">vode \u2013 100 ml<\/li>\n<\/ul>\n<h2 class=\"recipe__ingredient-title\">KORAK-PO-KORAK RECEPT<\/h2>\n<p>Korak 1<\/p>\n<p>                                                                                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/a00a1b5dae3d02cf72e4d6af1c14b03e.jpg\" \/><\/p>\n<p> Melt maslo v mikrovalovni pe\u010dici, 30 sec. V skledo presejanje moke skupaj s soljo, dodamo sladkor, dobro preme\u0161amo. Bi poglobitev v srednji in nalijemo v jajca in stopljeno maslo. Dobro preme\u0161amo. <\/p>\n<p>Korak 2<\/p>\n<p>                                                                                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/86d83e0daf9b1d9d730172d180872784.jpg\" \/><\/p>\n<p> Postopoma, ki prepredajo vode, zamesimo gladko, elasti\u010dno testo. Prenesti na pomokani mizi in zamesimo do takrat, dokler testo ni ve\u010d palice v roke. Da ga v skledo, pokrijte in pustite na hladnem 1 uro <\/p>\n<p>Korak 3<\/p>\n<p>                                                                                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/6b4ebb1b3021846da64d7313e4f47ac2.jpg\" \/><\/p>\n<p> Razdelite testo v majhne kroglice s premerom pribli\u017eno 3 cm. Roll vsak v oval pelete. <\/p>\n<p>Korak 4<\/p>\n<p>                                                                                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/8811b7fe9e3aa312015a28576beaf596.jpg\" \/><\/p>\n<p> Zaviti v vzdol\u017eni robovi tortilje, kar jim daje obliko straneh \u010dolna. <\/p>\n<p>Korak 5<\/p>\n<p>                                                                                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/463ab0a43fb97e7275e532bd6d1f496a.jpg\" \/><\/p>\n<p> Da plitvo rez v sredini. Dal &#8220;\u010doln&#8221; na naoljena pergament pokrit peka\u010d in pustite za 1,5 ure <\/p>\n<p>Korak 6<\/p>\n<p>                                                                                                <img decoding=\"async\" src=\"\/wp-content\/uploads\/2020\/01\/a2f052cdd7d0343b8d0a8d729c337e8d.jpg\" \/><\/p>\n<p> Zme\u0161ajte jaj\u010dni rumenjak z mlekom in potresemo to me\u0161anico pi\u0161kotki. Dal v ogreti na 180\u00b0C pe\u010dico za 10-15 min.<br \/>\nDa slu\u017eijo \u010daj, kavo ali vro\u010de mleko. <\/p>\n<p> Za snemanje<br \/>\n Navetti z vonjem pomaran\u010dnih cvetov (Fleur d &#8216; orange) \u2013 klasi\u010dna Provansalskih kuhinje. V na\u0161i trgovin lahko kupite jo zelo te\u017eko. Ampak vi \u0161e vedno lahko dal jeter prijetno oran\u017ena vonj, ki se \u0161iri v vodi 1-2 jedilni \u017elici pomaran\u010dni liker ali vivarin lupinico ene velike oran\u017ene v 100 ml vode.<\/p>\n<!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>SESTAVINE jajce \u2013 3 Kos. jajce (rumenjak) \u2013 1 PC. masla, 75 g mleko \u2013 1 jedilni \u017elici moke, 500 g sol sladkorja \u2013 250 g vode \u2013 100 ml [&hellip;]<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":1,"featured_media":114488,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[170],"tags":[],"class_list":["post-114487","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-povezane-informacije"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/goprovence.ru\/sl\/wp-json\/wp\/v2\/posts\/114487","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/goprovence.ru\/sl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/goprovence.ru\/sl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/goprovence.ru\/sl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/goprovence.ru\/sl\/wp-json\/wp\/v2\/comments?post=114487"}],"version-history":[{"count":0,"href":"https:\/\/goprovence.ru\/sl\/wp-json\/wp\/v2\/posts\/114487\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/goprovence.ru\/sl\/wp-json\/wp\/v2\/media\/114488"}],"wp:attachment":[{"href":"https:\/\/goprovence.ru\/sl\/wp-json\/wp\/v2\/media?parent=114487"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/goprovence.ru\/sl\/wp-json\/wp\/v2\/categories?post=114487"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/goprovence.ru\/sl\/wp-json\/wp\/v2\/tags?post=114487"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}